Monkey Shoulder & Homemade Mini Burgers

Monkey Shoulder

Taste: Rich with Smooth touch on the palate covers with hints of Vanilla & Banana.

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Homemade Mini Burgers

Ingredients

  • Mini Burgers Buns
  • Ground beef
  • Salt
  • Pepper
  • Worcestershire sauce
  • Mayonnaise ( optional )
  • Yellow Mustard
  • Ketchup
  • Slices of bacon cooked (Optional )
  • Cherry tomatoes sliced in half
  • Lettuce leaves
  • Slices sharp cheddar cheese

Preparations

  • Combine ground beef, salt, pepper, and Worcestershire sauce. Mix well and divide into small patties.
  • Preheat grill to medium and cook each burger for 2-3 minutes or until cooked through.
  • Top each burger bun with your taste of ( Mayo, Ketchup & Mustard ), a small piece of lettuce, cheese, small piece of bacon, tomato and Patty!
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