LBP 1,605,000
1.0 kg
Bourgogne - France
Raw fish
Sushi
Turkey
Pasta
A top Premier Cru vineyard noted for growing on similar contours as the Grand Crus above the right bank of the Serein. Pierrick's vines average 25 years with some up to 35 years old. The wine is aged in stainless steel for 75% and in aged barrels for 25% giving a wine of excellent complexity and depth.
| Year | 2017 |
|---|---|
| Size | 75 |
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