100% handpicked Blue Weber agave, double distilled, aged in charred oak barrels, then bottled in-house at Hacienda. Corralejo tequila Anejo, made from 100% blue weber agave double distilled and aged for 12 months in charred American oak barrels, has a sweet and smoky flavor. 

Tasting notes

Nose: Smkoy oak 

Palate: Earthy with milk chocolate notes, hints of pineapple

Finish: Smoky dark chocolate  that lingers